Saturday, September 3, 2011

Lavender Pancakes with Fruit and Yogurt

After a lovely relaxing day at home, lounging in the sun, I thought it would be nice to make a treat.

With my Mr being sick with something-itis, and only eating tinned fruit, I decided to make some pancakes to go with the fruit.

During the week I saw a recipe in the Food & Wine using lavender, so I thought I would try it out with the pancakes.

I made a fairly simple mix and added a little cocoa, almond meal and chopped lavender.

I stacked a few pancakes, added tinned pears and apricots, a spoon of natural yogurt and drizzled with some eucalyptus honey from Williworld.

Delicious... an afternoon snack for my patient.
(Oh, I also sprinkled on a few tiny fresh lavender flowers from the garden - beautiful!)

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